Taste the essence of Tuscany with this immersive culinary adventure. Journey through rolling vineyards, visit a traditional farmhouse, and unlock the secrets of regional dishes. Begin your day at a renowned Chianti winery, learning about grape-growing and indulging in a guided tasting. Travel through charming villages to a rustic farmhouse, meeting the passionate family who cultivates the land.

Get your hands dirty in interactive workshops. Learn the art of hand-rolling fresh pasta dough and crafting delicious ravioli. Witness the magic of wood-fired pizza making, stretching dough and dressing it with local ingredients. Savor your creations alongside other regional specialties like roasted vegetables, slow-cooked stews, and delectable desserts. Each dish is paired with carefully selected Tuscan wines, deepening your understanding of food and wine harmony.

As the sun sets, bid farewell with a newfound appreciation for the land, the food, and the cultural traditions. This experience is more than just a meal; it's a journey into the heart of Tuscany's rich culinary heritage.